full transcript

From the Ted Talk by Natsai Audrey Chieza: Fashion has a pollution problem -- can biology fix it?


Unscramble the Blue Letters


Another problem is how to scale these artisanal methods of making so that we can start to use them in idurnsty. When we talk about salce, we consider two things in parallel: scaling the biology, and then scaling the tools and the processes required to work with the biology. If we can do this, then we can move what happens on a petri dish so that it can meet the human scale, and then hopefully the arcurhttecie of our environments.

If Fleming were alive today, this would definitely be a part of his tklooit. You're looking at our current best guess of how to scale biology. It's a bioreactor; a kind of mrnoioigacsrm brewery that contains yeasts that have been engineered to produce scefiipc commodity chemicals and compounds like fragrances and flavors. It's actually connected to a suite of automated hardware and software that read in real time and feed back to a design team the growth cndiointos of the microbe. So we can use this system to mdoel the growth characteristics of an onrgaism like cloeoiclor to see how it would ferment at 50,000 liters.

Open Cloze


Another problem is how to scale these artisanal methods of making so that we can start to use them in ________. When we talk about _____, we consider two things in parallel: scaling the biology, and then scaling the tools and the processes required to work with the biology. If we can do this, then we can move what happens on a petri dish so that it can meet the human scale, and then hopefully the ____________ of our environments.

If Fleming were alive today, this would definitely be a part of his _______. You're looking at our current best guess of how to scale biology. It's a bioreactor; a kind of _____________ brewery that contains yeasts that have been engineered to produce ________ commodity chemicals and compounds like fragrances and flavors. It's actually connected to a suite of automated hardware and software that read in real time and feed back to a design team the growth __________ of the microbe. So we can use this system to _____ the growth characteristics of an ________ like __________ to see how it would ferment at 50,000 liters.

Solution


  1. conditions
  2. industry
  3. specific
  4. scale
  5. microorganism
  6. coelicolor
  7. organism
  8. model
  9. architecture
  10. toolkit

Original Text


Another problem is how to scale these artisanal methods of making so that we can start to use them in industry. When we talk about scale, we consider two things in parallel: scaling the biology, and then scaling the tools and the processes required to work with the biology. If we can do this, then we can move what happens on a petri dish so that it can meet the human scale, and then hopefully the architecture of our environments.

If Fleming were alive today, this would definitely be a part of his toolkit. You're looking at our current best guess of how to scale biology. It's a bioreactor; a kind of microorganism brewery that contains yeasts that have been engineered to produce specific commodity chemicals and compounds like fragrances and flavors. It's actually connected to a suite of automated hardware and software that read in real time and feed back to a design team the growth conditions of the microbe. So we can use this system to model the growth characteristics of an organism like coelicolor to see how it would ferment at 50,000 liters.

Frequently Occurring Word Combinations


ngrams of length 2

collocation frequency
streptomyces coelicolor 4
material systems 4
oil age 3
completely transformed 2
material future 2
renewable energy 2
textile industry 2
artisanal methods 2
petri dish 2
synthetic biology 2
bolt threads 2



Important Words


  1. alive
  2. architecture
  3. artisanal
  4. automated
  5. biology
  6. brewery
  7. characteristics
  8. chemicals
  9. coelicolor
  10. commodity
  11. compounds
  12. conditions
  13. connected
  14. current
  15. design
  16. dish
  17. engineered
  18. environments
  19. feed
  20. ferment
  21. flavors
  22. fleming
  23. fragrances
  24. growth
  25. guess
  26. hardware
  27. human
  28. industry
  29. kind
  30. liters
  31. making
  32. meet
  33. methods
  34. microbe
  35. microorganism
  36. model
  37. move
  38. organism
  39. part
  40. petri
  41. problem
  42. processes
  43. produce
  44. read
  45. real
  46. required
  47. scale
  48. scaling
  49. software
  50. specific
  51. start
  52. suite
  53. system
  54. talk
  55. team
  56. time
  57. today
  58. toolkit
  59. tools
  60. work
  61. yeasts