full transcript
From the Ted Talk by Joseph Isaac: Why people fall for misinformation
Unscramble the Blue Letters
In 1901, David Hänig plhubeisd a paper that forever changed our understanding of taste. His research led to what we know taody as the taste map: an illustration that divides the tungoe into four separate areas. According to this map, receptors at the tip of our tuoengs capture sweetness, bitterness is detected at the tongue’s base, and along the seids, receptors capture salty and sour sensations. Since its itenniovn, the taste map has been published in tootbekxs and newspapers. The only problem with this map, is that it’s wrong. In fact, it’s not even an accurate rosraeeetntpin of what Hänig originally dsvcroieed. The tongue map is a common misconception— something widely believed but largely incorrect. So where do misconceptions like this come from, and what makes a fake fact so easy to believe?
Open Cloze
In 1901, David Hänig _________ a paper that forever changed our understanding of taste. His research led to what we know _____ as the taste map: an illustration that divides the ______ into four separate areas. According to this map, receptors at the tip of our _______ capture sweetness, bitterness is detected at the tongue’s base, and along the _____, receptors capture salty and sour sensations. Since its _________, the taste map has been published in _________ and newspapers. The only problem with this map, is that it’s wrong. In fact, it’s not even an accurate ______________ of what Hänig originally __________. The tongue map is a common misconception— something widely believed but largely incorrect. So where do misconceptions like this come from, and what makes a fake fact so easy to believe?
Solution
- published
- discovered
- tongues
- today
- textbooks
- sides
- representation
- invention
- tongue
Original Text
In 1901, David Hänig published a paper that forever changed our understanding of taste. His research led to what we know today as the taste map: an illustration that divides the tongue into four separate areas. According to this map, receptors at the tip of our tongues capture sweetness, bitterness is detected at the tongue’s base, and along the sides, receptors capture salty and sour sensations. Since its invention, the taste map has been published in textbooks and newspapers. The only problem with this map, is that it’s wrong. In fact, it’s not even an accurate representation of what Hänig originally discovered. The tongue map is a common misconception— something widely believed but largely incorrect. So where do misconceptions like this come from, and what makes a fake fact so easy to believe?
Frequently Occurring Word Combinations
ngrams of length 2
collocation |
frequency |
david hänig |
2 |
tongue map |
2 |
Important Words
- accurate
- areas
- base
- believed
- bitterness
- capture
- changed
- common
- david
- detected
- discovered
- divides
- easy
- fact
- fake
- hänig
- illustration
- incorrect
- invention
- largely
- led
- map
- misconceptions
- newspapers
- originally
- paper
- problem
- published
- receptors
- representation
- research
- salty
- sensations
- separate
- sides
- sour
- sweetness
- taste
- textbooks
- tip
- today
- tongue
- tongues
- understanding
- widely
- wrong